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Aragvi Restaurant

Menu

Desserts

Traditional Georgian desserts with delicate textures and gentle sweetness. A perfect finish.



Desserts




Honey Cake

Traditional layer cake with honey and almond

$15.00

Honey Cake


Pelamushi

Thick, hard chilled jelly made from grape juice and flour. Served with walnuts

$13.00

Pelamushi


Napoleon

Layers of puff pastry with homemade whipped pastry cream filling and encrusted with more pastry crumbs

$12.00

Napoleon


Creme Brulee with Berries

A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel

$12.00

Creme Brulee with Berries


Creme Brulee in Ramekin

A creamy custard in a traditional ceramic ramekin

$12.00

Creme Brulee in Ramekin


Churchkhela

Traditional Georgian candle-shaped candy which consists of grape must, nuts, and flour

$15.00



Shotiko's Dessert

Vanilla-flavored ice cream and Turkish coffee

$15.00



Ice Cream

Chocolate, vanilla, or mix

$12.00



Lava Cake

Special dessert which consists of a chocolate cake with a liquid chocolate core. Comes with ice cream

$17.00


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