The grape leaves are filled with a mixture of cilantro, onion, parsley, mint, basil, lamb, and rice. Accompanied by a creamy white garlic sauce

Fried shrimp with lemon, soy sauce, and garlic served with sweet & sour sauce

Pan-fried green beans with onions, eggs, and authentic Georgian spices. Enhanced with fresh greens

Homestyle potato slices with champignons, and cremini mushrooms mixed with garlic, dill, and onion